Join us in welcoming back Chef Monnipa Rungthong from The Peninsula Bangkok, as she takes up residency at Spices from 28 April to 6 May.
This Easter, shop, eat and play at The Repulse Bay where all the charm of the holiday comes to life!
Delve into the fascinating world of rabbits with Hong Kong Bunny Rescue and interact with adorable bunnies up-close!
Make mornings eggs-tra special for your little ones this holiday by starting the day with a delicious three-course breakfast.
The Verandah is taking its over-the-top Easter Sunday brunch to stratospheric new heights!
Indulge in a three-course menu of limited-time specials including Australian Lamb Rack and more!
Hop into the Easter spirit at our Easter-themed afternoon tea at The Verandah.
This Easter, enjoy a delightful three-course set dinner featuring our limited-time specials.
Easter Bunny sharing treats from his goodie basket!
Thrill your loved ones with a gift card that unlocks a host of dine-in culinary delights at The Verandah and Spices!
Grab your shades and round up friends for a sensational Saturday by the bay!
Savour a succulent 100% grass-fed Argentinian prime Angus beef steak grilled to perfection, paired with a bottle of Chateau Bonnet Rouge, and enjoy The Repulse Bay's signature soufflés as a sweet ending.
Game on! Transform happy hour at Seaview Terrace with you and your friends!
Join us at Spices during weekday lunch or dinner for the Spices Tower Challenge with Giant Jenga!
An all-new Sunday Champagne brunch presents a plentiful seafood selection and appetisers, as well as refined desserts for the finale.
Enjoy with a special someone or make it a party of four to receive one of the dinner sets with our compliments.
Celebrate birthday or any special occasions and book a surprise dinner with a full-on feast at Spices!
Got late afternoon hunger pangs? Fill up with Spices’ hearty, satisying noodles.
Your ideal mid-week chill-out destination with wines, Champagnes and classic cocktails at a special price.
